Sweet but slightly savory tart, with a tart shell made from premium Japanese kombu. Layered inside is a cardamom sticky toffee with crystallised ginger, and buttery lemongrass curd. Topped with a spiced cardamom brûlée and a dusting of kombu powder.
4 Inch Round | Feeds 2 - 3 pax $39
7 Inch Round | Feeds 4 - 6 pax $69
*Contains Eggs, Dairy, Gluten, Nuts & Fish Gelatin
47677463724314
$39
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47677464084762
$69
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